Ancora Waterfront Dining and Patio

Ancora Waterfront Dining and Patio offers Peruvian and Japanese fusion cuisine using sustainably-sourced seafood.  [read more]

A Better Measure of Success

How three Vancouver women are changing business for the better through environmental and social sustainability. [read more]

CơM Vietnamese

Cơm Vietnamese is a welcome addition to Richmond, BC, with its family-style sharing menu and innovative cocktail menu. [read more]

Wrestling the Ramen Dragon

Pacific Rim Magazine staff takes on the Giga Dragon eating challenge at Ramen Takanotsume in Vancouver’s West End. [read more]

Sing Sing Beer Bar

Main Street’s new and trendy Sing Sing Beer Bar boasts 20 rotating taps and specializes in pizza and pho. [read more]

Top 3 Country Cafés

Get off the beaten path and discover the uniqueness of small country cafés in southwestern BC. [read more]

Kokomo

Healthy vegan soft serve and organic, plant-based noodle and smoothie bowls with tempt anyone’s appetite [read more]

Salmon n’ Bannock

Vancouver’s only First Nations owned and operated restaurant offers traditional dishes made from organic and ethically sourced ingredients. [read more]

MYST

Popular dishes, drinks, and desserts from China, Taiwan, Japan, Korea, Malaysia, Indonesia, and more, all in one restaurant.  [read more]

Torafuku

Bold and innovative Pan Asian food delights the senses in Vancouver’s new Main Street hot spot. [read more]

Lucky Taco

In the heart of Kitsilano’s Yew Street, a charming taqueria offers fresh flavours at affordable prices. [read more]

The Arbor

The owners of Vancouver’s The Acorn are serving imaginative, yet affordable, vegetarian comfort food in a cozy new space. [read more]

Anh and Chi

The next generation of the Nguyen family reinvents their family’s noodle house, the Pho Hoang Vietnamese Restaurant. [read more]

The Brunch Club

A Vancouver couple rescue their friends from the tumult of a restaurant brunch by hosting it in their home.

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Kimchi Kitchen

Spicy or sour, vinegary or salty – Kimchi is a Korean vegetable dish that tastes different every time. Try this recipe! [read more]

Casual Asian Fusion at Bao Down

Fresh, locally-sourced ingredients, exotic flavour pairings, and heavenly tempura tempt even the fussiest diner to try more. [read more]

Dining in the Dark

Eating a meal in total darkness is undoubtedly a unique experience. But dark dining is a growing trend, and provides not only an epicurean adventure, but career possibilities for those with a visual impairment. [read more]

Le Marché St. George

Le Marché St. George, a café located in East Vancouver, offers delicious European fare including crêpes, pastries, and quiches. Also for sale are specialty goods and gifts made by Lower Mainland and Gulf Island artisans. [read more]

Food Trucks

Vancouver’s food trucks offer a range of delicious options for food on the go, and represent the cuisines of a variety of Pacific Rim nations. We’ve rounded up and reviewed a few of the best. [read more]

The Union

With a full menu of dishes from Malaysia, Thailand, and Vietnam, the Union is Vancouver’s one-stop shop for fresh and flavourful Southeast Asian cuisine. Their entrées provide the perfect combination of Eastern and Western flavours. [read more]

Exile Bistro

This cozy restaurant in Vancouver’s West End serves a variety of healthy dishes and creative cocktails, with an emphasis on local wild and organic ingredients. A great spot for a romantic evening or a culinary adventure. [read more]